Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the better-wp-security domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home5/kthadani/public_html/demo/wp-includes/functions.php on line 6131

Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the better-wp-security domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home5/kthadani/public_html/demo/wp-includes/functions.php on line 6131

Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the jetpack domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home5/kthadani/public_html/demo/wp-includes/functions.php on line 6131
Meatballs: 1 recipe, 3 meals – Khushbu Thadani

Meatballs: 1 recipe, 3 meals

Riddle me this: is it possible to crave something you’ve never tried…or at least have no recollection? Apparently so!  A couple of week’s ago, my mom emailed me about a dish she ordered at Delfino, our local restaurant in London:

Farfalle con Polpettine di Pollo: Butterfly pasta with chicken meatballs, mixed wild mushrooms, garlic and chilli 

Since then, I’ve had meatballs on my mind.  After Googling a bit, I came across Blogilates’ recipe for “Super, Healthy, Ultra Clean Meatballs.”  It seemed pretty easy, looked tasty, and contained ingredients which I had at home.  I did make a few tweaks along the way though:

  • The recipe calls for 2.5 lbs of chicken breast; I only had 2 breasts to work with so I scaled back the other ingredients accordingly
  • I added in fresh basil instead of dried
  • The recipe says to bake them in the oven.  We don’t own a muffin tray so we steamed them instead
  • These could easily be turned vegetarian or vegan by replacing the chicken with veggie mince/TVP & replacing the egg-whites with extra oats

These balls tasted amazing (that’s what she said? 😉) and  I got 3 meals out of them…delicious ones at that:

1) M.A.LT. Tartine: Teriyaki meatballs, avocado, lettuce and tomato slices on toasted sourdough:

2013-01-19 19.43.47
2) Meatballs & Quinoa: Meatballs simmered in marinara sauce served with quinoa & feta.  It may not have quite the same ring as “Spaghetti & Meatballs” but it sure tastes as delicious:

2013-01-18 19.48.50
3) Meatball Burrito Bowl: Brown rice sautéed with mushrooms, peppers, meatballs & taco seasoning…all topped with salsa & guac.

Chipotle who?

Chipotle who?

And I’ve already got another batch made up in the fridge!

What’s your favorite way to eat meatballs?

What’s the last recipe you tried?

44 Thoughts on “Meatballs: 1 recipe, 3 meals”

Leave a Reply to Sam @ Better With Sprinkles Cancel reply

Your email address will not be published. Required fields are marked *

×