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A delicious marriage – Khushbu Thadani

A delicious marriage

I’m not even going to beat around the bush.  I went out last night and woke up craving grease…you can fill in the blanks!  Even though my eating habits now and when I was growing up have done a complete 180, there are some foods which my fondness towards only increases with time, such as pizza!  The only thing which appealed to me for lunch today was pizza. Between a slice at California Pizza Kitchen on Friday and Dominoes take-out for dinner last night, clearly I seem to be aiming for a hat trick…or a bigger size of jeans ;)!

Given my recent obsession with waffles , I came up with quite the concoction: a Mexican Waffiza.  As it contained about 20g of protein, it was indeed really filling.  Taste-wise, it exceeded my expectations although I’m not surprised given it was a marriage of my 3 current favorite foods: waffles, Mexican & Italian cuisine.

If you don’t have a waffle-maker, get one stat!  But until you do, just you can use the batter recipe below and make the base on a fry pan as you would an omelet or pancake:

Mexican Waffiza

Batter

  • ¼ cup oat bran (20g)
  • ¼ cup oats (20g)
  • 3 egg-whites
  • Pinch of salt

1) Once you beat the heck out of the egg-whites until they are fluffy, combine them with the remaining 3 ingredients.

2) After your waffle-maker (skillet) heats up, coat it with cooking spray and pour in the batter.

3) Cook until ready.

Toppings

*I’ve not listed topping amounts as it’s down to personal preference*

  • Jarred Salsa
  • Mushrooms
  • Peppers
  • Taco Seasoning
  • Cheddar Cheese, grated

1) While the base is cooking away, heat up a separate skillet and sauté the mushrooms and peppers until ready.  Sprinkle some taco seasoning.

2) When your base is ready , spread the salsa.

3) Top with the taco-fied veggies and cheese

4) Grill in the oven for 8-10 minutes, or until golden

What do you crave after a night out?

29 Thoughts on “A delicious marriage”

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