Omg, I am totally kicking myself right now that I ate up my HUGE bag of bok choy without thinking to make a single stir fry with it! And seriously, toasted sesame oil? Can we just say that that stuff MAKES a stirfry?! I still remember the first time I tasted it…YUM!
I’m with you on the Italian or Japanese…I love me some sushi for sure, but while I’m not a fan of pasta, life without pizza, bread, and CHEESE would just not be worth living!
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